16,000₫
– Increase the rate of shrimp in the kernel to 120%.
– The spice change of Surimi makes the product more attractive. The cover is thinner.
Bánh mì
Durian Pie
Nakashoku
OMUSUBI STIRFRY PORK WITH RUOC HUE SAUCE
SET SUSHI INARI, TAMAGO, KANIKAMA
BANH DAY WITH FRIED WHITE HAM
Coffee Pie
LUNCHBOX SALAD CHICKEN SESAME SAUCE
Cháo
CONGEE STIR-FRY SALMON
MACARONI WITH MEAT BALL
Special Chicken Sushi Set
STIR-FRIED SHRIMP ONION TEMAKI SUSHI
Tiếng Việt
