16,000₫
Shrimp mayo is a popular dish in Chinese restaurants in Japan. The traditional way of mixing mayo with condensed milk is to get fat and sweetness.
Omusubi
OMUSUBI FRIED PORK WITH EGGS
Nakashoku
BIG SHRIMP TARTAR OMUSUBI
TEMAKI OMUSUBI KANIKAMA MAYO
FRIED OMUSUBI SAVARY STICKY RICE
OMUSUBI FRIED SHRIMP TAR TAR SAUCE
OMUSUBI STIRFRY PORK WITH RUOC HUE SAUCE
OMUSUBI AUS BEEF WITH CHEESE SAUCE
TEMAKI OMUSUBI TUNA MAYO
OMUSUBI CHICKEN BBQ CHEESE SAUCE & MOZZARELLA
OMUSUBI BASA FISH WITH TERIYAKI SAUCE
Tiếng Việt
